We’ve got our traveling shoes on and we’re on the road. This week, not only do we have many tasting and demo events in New Jersey and environs, we join up with our friend Chef Julius Russell of A Tale of Two Chefs for The Taste of Chicago!
The “Taste of Chicago” is the world’s largest celebration of food. Each year, on average, more than 3 million people visit the “Taste”. On June 30th at 4:30pm, Chef Julius will be the headlining chef at the Dominick’s Cooking Corner. His live cooking demonstration will include showcasing new recipes and giving great cooking/grilling tips. And I’ll be right there with him. Chef Julius will also give out a “chef goodie bag” to those who are in the pavilion and Slatherin’ Sauce will be part of it!
Share the news with all your friends up in Chicagoland. Come out out and experience Slatherin’ Sauce with Chef Julius and me.