Fire it up and Slather it on!!!!

Join us at the NASFT Fancy Food Show in NYC

I’m heading to the airport right now to travel to New York for the NASFT Fancy Food Show. We’ll be exhibiting in the “New Brands on the Shelf” Pavillion on Level 1 in front of the 4000 aisle. The show is taking place June 27-29 at the Jacob Javits Center in New York City.

I can’t tell you how exciting it is to represent Slatherin’ Sauce® to thousands of people at the biggest specialty food expo in the country. It seems like just yesterday I took the first bottle off the production line. I’ll give a full update on everything that takes place as soon as I get back.

For details about the Fancy Food Show, click here.

Fire it up and Slather it on!!!!

Slather Brand Foods and Piggly Wiggly partnered up on Saturday to provide a Memorial Day weekend cookout. The Pig’s meat manager and grill master, Chris, fired up his grill and “slathered it on” ribs, chicken, sausage, hamburger, and hot dogs. While Chris was busy flipping and grilling, I was busy talking to customers telling them about the all natural premium ingredients found in Slatherin’ Sauce.

The Pig is planning on hosting another cookout this upcoming weekend.  We will be there again as well selling sauce and giving away our koozies with every purchase. Please come by and see us and pick up some delicious food for your lunch or weekend activity. The Pig is located at 1005 Harborview Road just off the James Island Connector.

>